How to impress at a Christmas Potluck-by Jessica
Occasionally, we like to use this blog to share recipes that have some connection to Jackson Hole. This recipe is from long-time Jackson Hole resident Larry Wilde who owned a successful business in Jackson called Creekside Deli. Larry shared his love of cooking with residents and tourists and this recipe is a delightful sample from his collection.
In my past life, I put little or no thought into what I brought to potlucks. And consequently whatever I brought to potlucks was left untouched on the potluck table. However, recently I have developed great interest in taking pride in creating delicious food. So last week when I went to a Christmas potluck, I took great care to make something good. I made this:
So I brought this dish to the party. At the end of the party, I went to the table to retrieve my dish. To my delight, the bowl was scraped clean. This dip is DELICIOUS. You might gain 5 pounds in one day and it is totally worth it. You need that extra fat for the wintertime anyway so you don’t get too cold.
By Jessica Bagley Heath
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